Black Cherry
Prunus serotina • Hardwood

Grain Pattern
Usually straight-grained with a fine, even, smooth texture; features a distinct cathedral pattern on flat-sawn surfaces with occasionally visible gum pockets (dark specks).
Color Description
Heartwood is light pinkish brown when fresh, aging to a deep reddish brown with golden undertones over time; sapwood is pale yellowish-white. This sample shows significant oxidation and a warm, honey-colored patina.
Hardness Rating
950 lbf (Medium Hardness)
Durability Rating
Durable to Very Durable; heartwood is very resistant to decay and rot, though susceptible to insect attack.
Common Uses
High-end furniture, cabinetry, flooring, interior trim, veneer, musical instruments, turned objects, and specialty small wood items.
Geographic Origin
Eastern North America (USA and Canada)
Market Value & Sustainability
Estimated Market Value
$6.00 - $12.00 per board foot depending on grade, width, and figure.
Wood Age Estimate
The substantial depth of color and oxidation suggest the furniture piece is likely 20-50 years old, evidenced by the rich darkening compared to freshly milled lumber.
Sustainability Status
Not listed in any CITES Appendices or on the IUCN Red List; widely available and generally considered highly sustainable and FSC certified options are common.
Workability
Excellent workability with both hand and machine tools; planes and sands easily. The only challenge is a tendency to burn when using high-speed router bits or dull saw blades due to high sugar content.
Notable Features
Distinctive mild, sweet scent when being worked; contains natural antioxidants; famous for its photographic sensitivity where it darkens rapidly when exposed to sunlight.
Finish Recommendations
Oil-based finishes (like Tung oil or Danish oil) are highly recommended to enhance chatoyance and natural aging; shellac and lacquer also provide excellent results. Requires careful sanding to avoid cross-grain scratches.
Identification Confidence
High; the tight grain, characteristic small dark gum streaks (pith flecks), and the specific way the cathedral grain has oxidized into a warm reddish-brown are hallmark traits of aged American Black Cherry.