
Basswood
Tilia americana · Hardwood
- Type
- Hardwood
- Origin
- Eastern North America, ranging from southeast Canada through the eastern United States.
- Hardness
- 410 lbf (Very Soft)
- Durability
- Non-durable; very low resistance to decay and highly susceptible to insect attack.
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Grain Pattern
Straight and fine with a very even, uniform texture. Lacks significant figure or distinct cathedral patterns due to inconspicuous growth rings.
Color & Appearance
Pale white to light brown heartwood with sapwood that is generally not clearly demarcated from heartwood. It has a low natural luster and tends to darken slightly to a pale yellow-brown with age.
Hardness (Janka)
410 lbf (Very Soft)
Durability & Decay Resistance
Non-durable; very low resistance to decay and highly susceptible to insect attack.
Value & Sustainability
- Estimated Market Value
- $4.00 - $6.00 per board foot
- Wood Age Estimate
- Freshly milled or recently purchased stock, likely less than 2 years old, showing no significant oxidation, wear, or seasoning patina.
- Sustainability Status
- Not listed in the CITES Appendices or on the IUCN Red List; widely available and generally considered sustainable.
Common Uses
Carving (ideal for beginners), woodturning, Venetian blinds, shutters, inner furniture components, crates, and musical instruments (electric guitar bodies).
Geographic Origin
Eastern North America, ranging from southeast Canada through the eastern United States.
Workability
Excellent workability with both hand and machine tools. It is soft and light, making it the premier choice for hand carving. Glues, stains, and finishes well, though it can be fuzzy if sanded with dull paper.
Finish Recommendations
Takes stains and paints very well. A simple clear sealer or lacquer is recommended to maintain the light color, though wood conditioner is helpful before staining to prevent blotching.
Notable Features
Virtually odorless and tasteless. Known for its very fine, even texture which allows for intricate detail in carving without grain interference.