Spalted Maple

Acer saccharum (Sugar Maple) or Acer rubrum (Red Maple)Hardwood

Spalted Maple

Grain Pattern

Generally straight but heavily figured with spalting; characterized by dark, winding zone lines caused by fungal activity, creating random, abstract patterns amidst a primarily straight-grained structure.

Color Description

Pale cream to light brown body with striking black or dark brown line patterns (zone lines). Over time, the spalting contrast may slightly soften as the lighter wood ambers with UV exposure.

Hardness Rating

700 to 1,450 lbf (Soft to Hard); spalting process often creates 'punky' or soft areas within the wood.

Durability Rating

Non-durable; highly susceptible to rot if moisture is present, as the spalting itself is a form of early-stage fungal decay.

Common Uses

Ornamental furniture, turned bowls, decorative veneers, musical instruments (guitar tops), and small specialty craft items.

Geographic Origin

Northeastern North America and the Great Lakes region.

Market Value & Sustainability

Estimated Market Value

Highly variable, typically $10.00 to $25.00 per board foot depending on the intensity of the figure.

Wood Age Estimate

Freshly cut to 1 year; the sharpness of the fungal lines and lack of significant surface oxidation suggests the sample is relatively recent or has been kept in a dry storage environment.

Sustainability Status

Sustainable; Maple is abundant and not CITES listed. However, spalted pieces are unique 'accidents' of nature rather than a plantation crop.

Workability

Difficult due to varying densities; soft 'punky' areas may tear out easily while harder areas plane well. Sharp tools are essential. Dust may be an irritant due to fungal spores.

Notable Features

Distinctive black zone lines; carries potential health risks from fungal spores during machining; excellent aesthetic appeal for artistic woodworking.

Finish Recommendations

Stabilizing resins or wood hardeners are often needed for soft spots; high-gloss finishes like lacquer or polyurethane help the chatoyance and grain pop; avoid water-based finishes which can re-activate fungal staining.

Identification Confidence

High; the black zone lines against a pale, fine-textured substrate are definitive characteristics of spalted Maple.

Identified on 6/8/2026
Spalted Maple - Acer saccharum (Sugar Maple) or Acer rubrum (Red Maple) | Wood Identifier