Acacia (likely Mimosa or Monkey Pod)

Acacia spp. (e.g., Acacia mangium or Albizia saman)Exotic/Tropical Hardwood

Acacia (likely Mimosa or Monkey Pod)

Grain Pattern

Interlocked and wavy grain with a prominent cathedral figure from flat-sawing; features medium to coarse texture with open pores

Color Description

Medium to dark brown heartwood with golden-yellow highlights; distinct light-colored sapwood is visible at the edges; tends to darken slightly with age and develop a medium natural luster

Hardness Rating

1750 lbf (Hard to Very Hard classification depending on specific Acacia species)

Durability Rating

Durable to Very Durable; good natural resistance to termites and rot, though sapwood remains susceptible to insect attack

Common Uses

Dining tables, small furniture, flooring, bowls/platters, and decorative homewares

Geographic Origin

Southeast Asia, India, and Australia; widely grown on plantations in tropical regions

Market Value & Sustainability

Estimated Market Value

$6.00 to $12.00 per board foot depending on thickness and figuring

Wood Age Estimate

5-15 years based on the lack of deep oxidation/patina and modern surface finish wear

Sustainability Status

Generally Sustainable; not CITES listed and frequently sourced from fast-growing plantations

Workability

Fairly easy to work, though interlocked grain can cause surface tear-out during planing; glues and finishes well but may dull blades quickly due to high density

Notable Features

Distinctive sweet or earthy scent when worked; medium-heavy weight; high contrast between heartwood and sapwood

Finish Recommendations

Penetrating oils or satin polyurethanes work best to highlight the golden chatoyance without creating a plastic-like appearance

Identification Confidence

High; the combination of large open pores, varied brown-to-gold tones, and the specific cathedral-grain swirl around the knot is classic for plantation-grown Acacia furniture

Identified on 4/27/2026