Olive Wood
Olea europaea • Exotic/Tropical Hardwood
Grain Pattern
Interlocked, wavy, and irregular with a fine, even texture. The cross-section shows distinct, narrow, and often eccentric growth rings characteristic of small tree branches/trunks.
Color Description
Heartwood is a creamy or yellowish-brown with darker brown to blackish streaks. Sapwood is typically narrow and pale yellow. Exhibits high luster and develops a richer patina with light exposure.
Hardness Rating
2,710 lbf (Extremely Hard)
Durability Rating
Moderately Durable to Durable; highly susceptible to insect attack in the wild but resistant to rot in curated indoor environments.
Common Uses
High-end kitchenware (bowls, spoons, boards), small turned objects, decorative carvings, knife handles, and fine furniture accents.
Geographic Origin
Native to the Mediterranean Basin (Southern Europe, Northern Africa, and the Middle East).
Market Value & Sustainability
Estimated Market Value
$25.00 to $45.00 per board foot, depending on the intensity of the figure/marbling.
Wood Age Estimate
The sample appears to be from a relatively young branch or small tree (estimated 20-40 years growth based on ring density) but has been recently manufactured into a finished product.
Sustainability Status
Not listed in CITES Appendices or on the IUCN Red List; generally considered sustainable but large ancient trees are protected in many regions.
Workability
Difficult due to high density and interlocked grain which causes tearout. Glue and finishes well, though high natural oil content can occasionally interfere with some adhesives.
Notable Features
Distinctive sweet, fruity scent when being worked. High oil content makes it naturally water-resistant and excellent for food-contact items. Known for exceptional Polish.
Finish Recommendations
Food-grade mineral oil or beeswax for kitchen items; shellac or polyurethane for decorative items to preserve the high-contrast marbling.
Identification Confidence
High; the concentric, irregular growth rings combined with the specific creamy-to-dark-brown marbling and the small-diameter pith are classic diagnostic features of Olea europaea.