Hard Maple (Sugar Maple)
Acer saccharum • Hardwood
Grain Pattern
Straight grain with a fine, even texture. This sample appears to be flat-sawn with very subtle growth ring transitions and a clean, uniform surface characteristic of higher-grade maple.
Color Description
Creamy off-white color consistent with the sapwood of Hard Maple; heartwood is darker reddish brown but not visible here. Exhibits low luster and is known to turn a golden-yellow hue with age and UV exposure.
Hardness Rating
1,450 lbf (Hard)
Durability Rating
Non-durable to Perishable; very susceptible to rot and insect attack if used outdoors or in damp conditions.
Common Uses
Flooring (basketball courts and bowling alleys), furniture, cabinetry, veneer, musical instruments, cutting boards, and tool handles.
Geographic Origin
Northeastern North America (United States and Canada)
Market Value & Sustainability
Estimated Market Value
$6.00 - $9.00 per board foot (subject to local market and grading)
Wood Age Estimate
Relatively recent/modern. The clean, light color and lack of deep oxidation or patina suggest the sample is likely less than 5–10 years old or has been recently surfaced.
Sustainability Status
Not listed in CITES Appendices or on the IUCN Red List; widely available and generally considered sustainable with FSC options common.
Workability
Generally easy to work with hand and machine tools, though it can burn easily if router bits or saw blades are dull or if feed rates are too slow. Glues and finishes well.
Notable Features
Known for high density and abrasion resistance; it is the primary source of maple syrup. The dust can be a respiratory sensitizer for some users.
Finish Recommendations
Takes all finishes well; water-based polyurethanes help preserve the white color, while oil-based finishes will immediately impart a yellow/amber cast.
Identification Confidence
High; the tight grain, lack of visible large pores, creamy color, and subtle growth rings are classic hallmarks of Acer saccharum.