Sugar Maple (Hard Maple)

Acer saccharumHardwood

Sugar Maple (Hard Maple)

Grain Pattern

Generally straight grain with some slight wavy characteristics; featuring visible transverse machining marks (chatter) and a fine, even texture reflecting a flat-sawn orientation.

Color Description

Creamy white sapwood with a slight reddish-brown heartwood tint; low natural luster that darkens to an amber or golden hue with exposure to light and UV over time.

Hardness Rating

1,450 lbf (Hard)

Durability Rating

Non-durable to Perishable; low resistance to rot and insect attack, primarily suited for interior use.

Common Uses

Flooring (gymnasiums/bowling alleys), furniture, cabinetry, cutting boards, musical instruments (piano blocks), and tool handles.

Geographic Origin

Northeastern North America (Eastern United States and Canada)

Market Value & Sustainability

Estimated Market Value

$6.00 - $10.00 per board foot depending on figure and grade.

Wood Age Estimate

Relatively young/recently milled; the lack of significant oxidation or deep patina suggests the sample is likely less than 5 years old since being processed.

Sustainability Status

Not listed in CITES Appendices or on the IUCN Red List; widely available and generally considered sustainable with FSC certification common.

Workability

Good overall with machine and hand tools, though high density can lead to burning with dull blades; sands well and glues easily, but can be difficult to stain evenly without a pre-conditioner.

Notable Features

High resistance to abrasion and wear; lacks a distinctive scent; known for its closed-pore structure and tendency to blotch when stained.

Finish Recommendations

Water-based polyurethanes are recommended to maintain the white color; shellac or oils can be used if an ambering effect is desired.

Identification Confidence

High; the creamy color, characteristic diffuse-porous grain structure, and the presence of faint pith rays are classic indicators of sugar maple.

Identified on 7/7/2026