Sugar Maple (or Hard Maple)
Acer saccharum · Hardwood
- Type
- Hardwood
- Origin
- Northeastern and Midwestern North America, as well as parts of southeastern Canada
- Hardness
- 1,450 lbf (Hard)
- Durability
- Non-durable to perishable, highly susceptible to decay and insect attack when exposed to moisture
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Grain Pattern
Generally straight to slightly irregular with some minor wave and flat-sawn cathedral patterns visible on the face
Color & Appearance
Creamy white to light reddish-brown sapwood with occasional darker streaks and mineral staining, low to moderate natural luster
Hardness (Janka)
1,450 lbf (Hard)
Durability & Decay Resistance
Non-durable to perishable, highly susceptible to decay and insect attack when exposed to moisture
Value & Sustainability
- Estimated Market Value
- $3.00 to $6.00 per board foot depending on grade and thickness
- Wood Age Estimate
- Estimated to be freshly milled to moderately seasoned (0-5 years), showing minimal surface oxidation and typical workshop handling marks
- Sustainability Status
- Species of least concern, widely abundant and not listed on CITES appendices or the IUCN Red List
Common Uses
Fine furniture, cabinetry, flooring, bowling alleys, butcher blocks, cutting boards, and musical instruments
Geographic Origin
Northeastern and Midwestern North America, as well as parts of southeastern Canada
Workability
Can be challenging due to its high density; prone to burning when routed or cut with dull blades, but takes fine details well in turning and carving
Finish Recommendations
Takes stains, dyes, and clears (lacquer, varnish, polyurethane) exceptionally well, though pre-stain wood conditioner is often recommended to prevent blotching
Notable Features
Known for high shock resistance and excellent wear resistance; fine, uniform texture with distinct growth rings
