European Ash (unprocessed log/branch cut) — Fraxinus excelsior
Low to Medium (Identification based on outer bark texture, lenticels, branch profile, and lichens; definitive identification requires debarked face-grain/end-grain examination) confidence

European Ash (unprocessed log/branch cut)

Fraxinus excelsior · Hardwood

Type
Hardwood
Origin
Europe and Western Asia
Hardness
1,480 lbf (Hard)
Durability
Slightly Durable to Non-durable regarding ground contact and fungal resistance; susceptible to insect attack

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Grain Pattern

Generally straight grain with fine-to-medium texture; obscured under the bark surface

Color & Appearance

Heartwood ranges from light to medium brown; sapwood is pale white to light cream; outer bark visible here is grayish-brown covered with greenish-yellow foliose and crustose lichens

Hardness (Janka)

1,480 lbf (Hard)

Durability & Decay Resistance

Slightly Durable to Non-durable regarding ground contact and fungal resistance; susceptible to insect attack

Value & Sustainability

Estimated Market Value
$3.00 - $6.00 per board foot (for processed lumber)
Wood Age Estimate
Freshly harvested branch or young sapling pole (estimated 5-15 years old branch/trunk cut)
Sustainability Status
IUCN Critically Endangered due to severe decline from Emerald Ash Borer and Ash Dieback (Hymenoscyphus fraxineus) fungal infection across Europe

Common Uses

Tool handles, sports equipment (bats, oars, cues), flooring, furniture, bentwood applications, firewood

Geographic Origin

Europe and Western Asia

Workability

Works very well with machine and hand tools; excellent bending properties with steam; stains and finishes exceptionally well

Finish Recommendations

Requires debarking, drying, and surfacing; accepts oils, polyurethane, lacquers, and stains very well

Notable Features

High impact resistance and shock absorption; distinctive tight smooth bark on young wood often host to crustose lichens

Learn more about European Ash (unprocessed log/branch cut) in the Wood Encyclopedia
Identified July 25, 2026