Hard Maple (Sugar Maple)
Acer saccharum · Hardwood
- Type
- Hardwood
- Origin
- Northeastern North America and Eastern United States/Canada
- Hardness
- 1,450 lbf (Hard)
- Durability
- Non-durable to Slightly Durable; susceptible to insect attack and decay if exposed to moisture
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Grain Pattern
Generally straight grain with fine, uniform texture; faint, subtle growth ring lines visible in flat-sawn layout with a small pin knot at the top
Color & Appearance
Light reddish-tan to cream-colored heartwood and sapwood with subtle warm undertones, typical of fresh-milled maple; yellows slightly over time with UV exposure
Hardness (Janka)
1,450 lbf (Hard)
Durability & Decay Resistance
Non-durable to Slightly Durable; susceptible to insect attack and decay if exposed to moisture
Value & Sustainability
- Estimated Market Value
- $6.00 - $9.00 per board foot for Select/FAS grade
- Wood Age Estimate
- Modern lumber, recently surfaced/planed with minimal oxidation or patina, likely under 5 years since milling
- Sustainability Status
- Least Concern (IUCN Red List); widely available, sustainably managed in North America, and readily FSC-certified
Common Uses
Flooring, high-end cabinetry, furniture, cutting boards, butcher blocks, musical instruments, and turning items
Geographic Origin
Northeastern North America and Eastern United States/Canada
Workability
Good overall, though its high density can cause burning with dull high-speed router bits or saw blades; glues and turns exceptionally well
Finish Recommendations
Takes clear coats, film finishes (polyurethane, lacquer), oil finishes, and shellac extremely well; blotches easily with dark liquid stains unless pre-sealed or gel-stained
Notable Features
Closed-grain structure that sands very smooth, subtle luster, low odor, and high abrasion resistance ideal for heavy-wear surfaces
