Hard Maple (Sugar Maple) — Acer saccharum
High; the creamy color, characteristic diffuse-porous grain structure, and subtle cathedral figure are hallmarks of Acer saccharum. confidence

Hard Maple (Sugar Maple)

Acer saccharum · Hardwood

Type
Hardwood
Origin
Northeastern North America
Hardness
1,450 lbf (Hard)
Durability
Non-durable to perishable; very susceptible to decay and insect attack if used outdoors.

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Grain Pattern

Generally straight and fine, showing moderate cathedral figure in flat-sawn sections with a uniform, even texture.

Color & Appearance

Predominantly creamy white sapwood with a slight reddish-brown tint in the heartwood. It has a high luster and tends to amber/yellow over time with UV exposure.

Hardness (Janka)

1,450 lbf (Hard)

Durability & Decay Resistance

Non-durable to perishable; very susceptible to decay and insect attack if used outdoors.

Value & Sustainability

Estimated Market Value
Approximately $7.00 - $11.00 per board foot depending on grade and region.
Wood Age Estimate
The sample appears to be new stock or recently surfaced lumber based on the lack of oxidation and minimal wear.
Sustainability Status
Not listed in CITES Appendices or on the IUCN Red List; widely available and generally considered sustainable with FSC options.

Common Uses

Flooring (basketball courts, bowling alleys), cabinetry, furniture, butcher blocks, musical instruments, and veneer.

Geographic Origin

Northeastern North America

Workability

Fairly easy to work with tools, though its high density can lead to burning with high-speed cutters. Glues, turns, and finishes well.

Finish Recommendations

Clear water-based polyurethanes help maintain the white color; oils and solvent-based lacquers will enhance the natural ambering.

Notable Features

Known for its resistance to abrasion and indentation. It is a diffuse-porous wood with very small pores, giving it a very smooth surface.

Learn more about Hard Maple (Sugar Maple) in the Wood Encyclopedia
Identified July 21, 2026