Hard Maple (Sugar Maple)
Acer saccharum · Hardwood
- Type
- Hardwood
- Origin
- Eastern North America (Northeastern United States and Southeastern Canada)
- Hardness
- 1,450 lbf (Hard)
- Durability
- Non-durable to slightly durable regarding heartwood decay; susceptible to insect attack.
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Grain Pattern
Generally straight grain with fine, uniform texture; faint, subtle growth ring cathedral lines near the top end.
Color & Appearance
Light, creamy white to off-white sapwood with a subtle reddish-brown tinge, fine texture, low to moderate sheen, yellows slightly over time with light exposure.
Hardness (Janka)
1,450 lbf (Hard)
Durability & Decay Resistance
Non-durable to slightly durable regarding heartwood decay; susceptible to insect attack.
Value & Sustainability
- Estimated Market Value
- $6.00 - $10.00 per board foot depending on region and grade.
- Wood Age Estimate
- Recently milled lumber/craft piece, likely less than 5 years old based on clean surface state and lack of significant oxidation.
- Sustainability Status
- Least Concern (IUCN Red List), not listed on CITES appendices, widely available certified FSC.
Common Uses
Flooring, cabinetry, butcher blocks, cutting boards, furniture, musical instruments, turnings, and veneer.
Geographic Origin
Eastern North America (Northeastern United States and Southeastern Canada)
Workability
Fairly easy to machine, but burn marks can occur with dull router bits or saw blades; glues and turns well, takes stain moderately (susceptible to blotching if unconditioned).
Finish Recommendations
Clear topcoats such as water-based or oil-based polyurethane, lacquer, shellac, or food-safe mineral oil/wax blends for cutting surfaces; pre-stain conditioner recommended before staining.
Notable Features
Closed-grain structure, high density, smooth texture, odorless, low natural oil content.
