
Beech (most likely European or American)
Fagus sylvatica / Fagus grandifolia · Hardwood
- Type
- Hardwood
- Origin
- Europe and Eastern North America.
- Hardness
- 1,300 lbf (Hard)
- Durability
- Non-durable; susceptible to rot and insect attack if left in wet conditions, but highly durable for indoor dry applications.
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Grain Pattern
Straight, fine grain with a uniform texture. Visible short, dark grain rays (small flecks) characteristic of Beech.
Color & Appearance
Pale cream to light reddish-brown heartwood. The color is consistent throughout the piece, showing a slight golden luster from use and age.
Hardness (Janka)
1,300 lbf (Hard)
Durability & Decay Resistance
Non-durable; susceptible to rot and insect attack if left in wet conditions, but highly durable for indoor dry applications.
Value & Sustainability
- Estimated Market Value
- $6.00 - $8.00 per board foot.
- Wood Age Estimate
- 5-10 years based on surface oxidation and minor wear marks near the tines of the utensil.
- Sustainability Status
- Not listed in CITES Appendices; IUCN Red List status: Least Concern. Generally very sustainable.
Common Uses
Kitchen utensils (spoons, spatulas), flooring, furniture, bentwood parts, brush handles, and food containers.
Geographic Origin
Europe and Eastern North America.
Workability
Excellent for machining and turning; responds well to steam bending. Glues and finishes well, though large pieces can be prone to movement with humidity.
Finish Recommendations
For a kitchen utensil: food-grade mineral oil or a beeswax blend. For furniture: lacquer or polyurethane.
Notable Features
Essentially odorless and tasteless, making it the premier choice for food-contact items. High shock resistance.