
Peach
Prunus persica
A dense, fine-grained orchard fruitwood from the peach tree, showing light tan to pale brown tones and tight concentric growth rings.
- Type
- Hardwood
- Origin
- Native to northwest China; now cultivated in temperate orchards worldwide
- Hardness
- Not formally Janka-tested; estimated ~900–1,100 lbf — medium-hard, comparable to other Prunus fruitwoods
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Overview
Peach (Prunus persica) is a small deciduous hardwood tree in the plum-and-cherry family (Prunus), grown chiefly for its fruit rather than its timber. It is native to northwest China, where it has been cultivated for thousands of years, and is now planted in temperate orchards around the world.
Because peach trees are short-lived and modest in size, the wood is a byproduct of orchard clearing and pruning rather than a commercial lumber species — it turns up as small logs, crotch pieces, and turning billets. The sample here shows the wood's typical character: a light tan to pale brown tone with fine, tightly spaced concentric annual growth rings, the hallmark of a slow-grown fruitwood.
Characteristics
Peach wood shows a pale, warm palette — light tan to pale brown heartwood with a somewhat lighter, cream-toned sapwood band; some pieces carry pinkish, reddish, or amber streaks common to the Prunus genus. The grain is fine and typically straight to slightly wavy, with a smooth, even texture and a gentle natural luster. Concentric annual growth rings are distinct and closely spaced, and crotch or branch stock can produce attractive figure.
It is a diffuse-porous hardwood of moderate-to-fairly-high density, denser and harder than it looks for such a light color. No formal Janka figure is published, but it works and feels in the medium-hard range, broadly comparable to cherry and plum. Like most fruitwoods it is not naturally durable and offers little decay resistance, so it is unsuited to exterior or ground-contact use; it is also prone to checking and warping as it dries.
Common Uses
Peach is a hobby and craft wood rather than a production timber. Its small dimensions and fine grain suit turning, carving, and small decorative work — bowls, spindles, boxes, pens, handles, and ornaments.
It is also valued as a fuelwood and, notably, as a smoking and grilling wood, where it imparts a mild, sweet, fruity flavor. Larger or figured pieces are occasionally resawn for small-scale furniture accents, inlay, and decorative veneer. It is not used for flooring, structural work, or large cabinetry simply because sizeable, defect-free boards are rarely available.
Working & Finishing
Peach generally works well with sharp tools. Its fine, even texture takes cleanly to lathe and carving chisels, planes and sands to a smooth surface, and polishes to a soft sheen; it glues and finishes readily. The main practical difficulty is drying — freshly cut peach is prone to surface checking, end splits, and warping, so slow, sealed drying of small blanks is important.
Caution: peach is a Prunus species, and like cherry and plum its bark, leaves, twigs, and green material contain cyanogenic compounds that release cyanide-type substances — this is a concern for green material and should be noted, though the seasoned wood itself is used for food smoking. As with most fine hardwood dusts, sanding dust may irritate the eyes, skin, and respiratory tract and can cause sensitization in some workers, so use dust collection and a respirator. Peach carries no CITES listing or endangered-species restrictions.
Value & Availability
Peach wood is not sold as commercial lumber and is essentially unavailable through normal timber channels. It surfaces as orchard salvage, firewood, and small turning or smoking-wood billets sold by hobbyists, sawyers, and barbecue suppliers, usually in short or small-diameter pieces.
Because supply is incidental and pieces are small, there is no established market lumber price; craft blanks and smoking-wood chunks are inexpensive and priced by the piece or by weight rather than by board foot. The peach tree is an abundant, widely cultivated orchard species and faces no conservation concern; it is not CITES-listed, and FSC certification is not relevant given its non-commercial, salvage-based supply.
Frequently asked questions
Can you get peach wood as lumber?
Not really. Peach trees are small and short-lived and are grown for fruit, so the wood is a byproduct of orchard clearing and pruning. It shows up as small logs, turning blanks, and smoking-wood chunks rather than dimensional boards, and it isn't stocked by lumber dealers.
How hard is peach wood?
There's no published Janka rating, but peach is a dense fruitwood that works and feels in the medium-hard range, broadly similar to cherry and plum. It's noticeably harder and heavier than its pale tan color might suggest.
Is peach wood good for smoking food?
Yes — seasoned peach is a popular fruitwood for smoking and grilling, giving a mild, sweet, fruity flavor that pairs well with poultry and pork. Use properly seasoned wood; avoid green wood, bark, and leaves, which contain cyanogenic compounds.
Why does peach wood crack when it dries?
Like most fruitwoods, peach has a strong tendency to check, split at the ends, and warp as it loses moisture. Dry small, sealed blanks slowly and seal the end grain to reduce splitting.
Is peach wood toxic?
The seasoned wood is safe enough to be used for food smoking, but peach is a Prunus species whose green material, bark, and leaves contain cyanogenic compounds. Fine sanding dust can also irritate the skin and airways and cause sensitization, so use dust collection and a respirator.
Peach guides
In-depth guides for identifying, working, and valuing Peach.
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